The Wexford Food Producers Network is a member led and member representative organisation that supports and promotes Wexford food producers and the business of Wexford food through the following activities :

Networking and Sharing of Knowledge

Intelligence and Information

Training and Education

Increasing Awareness of Members’ Businesses

Promotion Amongst Retailers and the Hospitality Sector

SOLE TRADER
ENTRY LEVEL MEMBERSHIP
(Offered to a Sole Trader for the first 12 months of trading only)

Criteria to become a Sole Trader Member:

  1. This membership category is exclusively for Wexford Food Producers only.
  2. This membership is suitable for new start ups who need support, training, mentoring and guidance to become established.
  3. The proposed member business is registered with the Companies Registration Office in the Republic of Ireland.
  4. The proposed member business HQ is located in County Wexford.
  5. The proposed member business produces a food product in County Wexford.
  6. The proposed member business intends to develop employment in County Wexford.
  7. The proposed member business uses Wexford ingredients where possible and Irish ingredients where Wexford ingredients are not available, if possible.
  8. The proposed member business has the required regulatory Food Safety and Food Hygiene certifications in place.

SMALL MEDIUM ENTERPRISE MEMBERSHIP
(Up to 50 employees)

Criteria to become a Small/Medium Enterprise Member:

  1. This membership category is exclusively for Wexford Food Producers only.
  2. The proposed member business is registered with the Companies Registration Office in the Republic of Ireland.
  3. The proposed member business HQ is located in County Wexford.
  4. The proposed member business produces a food product in County Wexford.
  5. The proposed member business provides employment in County Wexford.
  6. The proposed member business uses Wexford ingredients where possible and Irish ingredients where Wexford ingredients are not available, if possible.

MICRO ENTERPRISE MEMBERSHIP
(Up to 20 employees)

Criteria to become a Micro Enterprise Member:

  1. This membership category is exclusively for Wexford Food Producers only.
  2. The proposed member business is registered with the Companies Registration Office in the Republic of Ireland.
  3. The proposed member business HQ is located in County Wexford.
  4. The proposed member business produces a food product in County Wexford.
  5. The proposed member business provides employment in County Wexford.
  6. The proposed member business uses Wexford ingredients where possible and Irish ingredients where Wexford ingredients are not available, if possible.
  7. The proposed member business has the required regulatory Food Safety and Food Hygiene certifications in place.

LARGE ENTERPRISE MEMBERSHIP
(More than 50 employees)

Criteria to become a Large Enterprise Member:

  1. This membership category is available to national companies.
  2. The proposed member business is registered with the Companies Registration Office in the Republic of Ireland.
  3. The proposed member business HQ is located within the Republic of Ireland.
  4. The proposed member business produces a food product in County Wexford.
  5. The proposed member business provides employment in County Wexford.
  6. The proposed member business uses Wexford ingredients where possible and Irish ingredients where Wexford ingredients are not available, if possible.
  7. The proposed member business has the required regulatory Food Safety and Food Hygiene certifications in place.

New Member Application Form

When you sign up as a member of the Wexford Food Producers Network CLG you are authorising us to enter your name on the register of members.

(e.g. baked goods, poultry etc.)
(please include yourself too)